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Food
/ 4 months agoDon’t Let Fall Pass You By Without Trying This Delicious Squash
Kabocha squash is one of fall’s best ingredients. Learn all about it, and the best ways to enjoy this seasonal vegetable.Read...
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Food
/ 4 months agoThis Dessert Is ‘The Best Pound Cake I’ve Ever Had In My Life,’ According To A Reviewer
Apple Butter Pound Cake is a fall-spiced version of the classic. Made with slow-cooker apple butter, it has notes of fall...
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Food
/ 4 months agoReaders Say This Weeknight Pork Roast’s ‘Leftovers Are Just As Good… If Not Better’ Than The Meal Itself
Our Ginger-Citrus Pork Roast is 5-Star weeknight meal that only gets better as it sits.Read More
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Food
/ 4 months agoThe Sticky Buns That Made My Grandma Famous At Church Potlucks
These homemade sticky buns are perfect for church potlucks, a weekend brunch, or a family gathering.Read More
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Food
/ 4 months agoThe One-Pot Recipe You’ll Be Making On Repeat This Fall
Inspired by French onion soup, this creamy one-pot pasta is the cozy, comforting dinner you’ll want to make all season long.Read...
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Food
/ 4 months agoDon’t Judge The Most Saved September Dessert By Its Name
Our take on a classic Kentucky Sawdust Pie is everything you love about pecan pie taken to the next level, and...
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Food
/ 4 months agoThe 4-Ingredient Mason Jar Staple Every Southerner Should Always Have On-Hand
A jar of homemade pickled red onions should be a staple in your fridge. They come together in just 10 minutes,...
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Food
/ 4 months agoGretna Fest features Trombone Shorty, Collective Soul, Brothers Osborne and more
Gretna Fest fills downtown Gretna with live music, all sorts of local food, a giant Ferris wheel and more.Read More
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Food
/ 4 months agoGambit Digital Edition: September 29, 2025
Click here to view this item from NOLA.com.Read More
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Food
/ 4 months agoMeet Your New Favorite Fall Soup
Our Sopa De Lentejas, or Mexican lentil soup, packs incredible depth and warmth into a dish ready in just over an...


