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Food
/ 2 weeks ago7 Essential Ingredients To Keep On Hand During The Holiday Season
Simplify your holiday season by keeping these seven types of ingredients stocked in your pantry, fridge, and freezer. A well-stocked kitchen...
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Food
/ 2 weeks agoDoes Pie Really Need To Be Refrigerated? Here’s How To Store Every Kind The Right Way
Find out which pies need refrigeration and which can be stored at room temperature. Learn how to keep pies fresh and...
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Food
/ 2 weeks agoHow Long Is Leftover Turkey Good In The Fridge?
The key to keeping your leftover turkey for as long as possible is proper storage and basic food safety. Leftover turkey...
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Food
/ 2 weeks agoMost People Make This Turkey Mistake After Roasting—Here’s What You Should Do Instead
One of the biggest post-roast turkey mistakes is discarding the drippings. Learn why they’re essential for boosting the flavor of gravy,...
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Food
/ 2 weeks agoShould You Cover Your Turkey With Foil While It Is Cooking?
The last thing you want on Thanksgiving is for hours of roasting to leave you with a dry, lackluster turkey. Can...
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Food
/ 2 weeks agoHow To Prevent Food From Sticking To Aluminum Foil In The Oven
If your roasted potatoes or baked fish keep clinging to the foil, you’re not alone. A chef explains why it happens—and...
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Food
/ 2 weeks agoThese Old-Fashioned Candied Yams Have A Buttery, Caramel Sauce You’ll Want To Spoon On Everything
Candied yams are a classic Southern side dish, especially at Thanksgiving and Christmas. Learn how to make candied yams and how...
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Food
/ 2 weeks ago9 Condiments You Don’t Have To Keep In The Fridge
Not all condiments belong in the fridge. Learn which ones can safely be stored at room temperature in a cool, dry...
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Food
/ 2 weeks agoThis Five-Star Cornbread Dressing Is The One Our Readers ‘Make Every Thanksgiving’
Cornbread dressing is a staple on Thanksgiving tables every year, and this recipe is one of our favorites. Whether you call...
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Food
/ 2 weeks agoSlow-Cooker Green Bean Casserole Is The Easiest Holiday Side Dish You’ll Make This Year
Go beyond the standard green bean casserole recipe by adding Alfredo sauce, water chestnuts, Parmesan cheese, and toasted pecans.Read More
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