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Festival News
/ 7 months agoWhat kind of restaurants in Louisiana, Gulf Coast could get Michelin Stars? It’s wide open
New Orleans, Louisiana and Gulf Coast restaurants can soon get Michelin stars, part of a new six-state guide to restaurants in...
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Festival News
/ 7 months agoPopular New Orleans restaurant fighting city fines will close, stirs calls for change
A tiny mom-and-pop New Orleans restaurant plans to close next year after incurring thousands of dollars in city fines. Its fight...
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Festival News
/ 7 months agoThis California fast food chain is the most desired by Louisiana residents, new survey says
We’ll take the fries “animal style,” please.Read More
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Festival News
/ 7 months agoNew Vietnamese restaurant Moi in New Orleans brings the unexpected. Here’s what I tried.
New Vietnamese restaurant Moi in New Orleans brings the unexpected, with a menu of dishes from home cooking that go way...
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Festival News
/ 7 months agoNew Orleans brewery is only one in state to win national award for its popular floral ale
The judges at this beer competition were really impressed.Read More
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Festival News
/ 8 months agoNew Orleans native reopens Waveland restaurant 20 years after Katrina: ‘Our Hubig’s pie’
The return of this popular spot marks the rebirth of a local staple but also foreshadows the resurgence of a small...
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Festival News
/ 8 months agoLaurel Street Bakery marks 20 years, now far from Laurel. Here’s why regulars flock to it
Though the name is a misnomer today, Laurel Street Bakery made its first regulars in the fateful fall of 2005. After...
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Festival News
/ 8 months agoElegant sweet potatoes, a Sicilian frittedda, and lemon cookies bring the flavor for fall
Try this recipe from Liz Williams yourself.Read More
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Festival News
/ 8 months agoNew Orleans chefs love this garden event space in Central City. The goats seem happy too.
Paradigm Gardens transformed a blighted lot in Central City into a chef’s garden, supplying restaurants. It’s grown into a verdant outdoor...
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Festival News
/ 8 months agoThis Louisiana cooking instructor has taught for 25 years, takes her lessons international
Meet Louisiana’s ‘Queen of Condiments’Read More



