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Festival News
/ 1 month agoLa. Bakes: A homemade touch is the icing on these two celebratory cakes
The past several months have been filled with multiple reasons to celebrate, including milestone birthdays for various friends and family members,...
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Festival News
/ 1 month agoYou can try Gulf Coast oysters from 70 New Orleans area restaurants at this one-day event
A unique brand, Grand Isle Jewels, will also debut in New Orleans for the first time. Here’s a list of restaurants...
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Festival News
/ 1 month agoHere are 10 of our favorite NOLA restaurants near the Superdome to try on Saints game day
From pizzerias to bakeries, the Central Business District and the Warehouse District are booming with restaurants, new and old.Read More
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Festival News
/ 1 month agoThe New York Times says this college dive bar in New Orleans is one of the best in the US
This popular dive bar made the list because of its mix of revelry and history.Read More
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Festival News
/ 1 month agoNew Italian deli near the Amtrak station is a must-try on your next Mississippi Coast trip
I love a good sandwich, and the one I tried at this Gulfport restaurant is worth the drive – or train...
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Festival News
/ 2 months agoThe New York Times ranks 2 New Orleans restaurants among best in US. One is brand new.
A New Orleans institution updated for the modern culinary world and a newcomer offering an idyllic oasis make the Times’ list.Read...
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Festival News
/ 2 months agoNOLA restaurant had to close, expand after Keith Lee’s food review. I finally got to try it.
Food writer Chelsea Shannon had to wait years to try Kajunlicious. Was it worth the wait?Read More
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Festival News
/ 2 months agoHer king cake wowed New Orleans. Now she’s been named one of America’s ‘Best New Chefs’
Food & Wine’s annual list of best new chefs has identified leading chefs early in their careers and the 2025 edition...
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Festival News
/ 2 months agoI keep going back to Metairie’s new Korean fried chicken spot. Here’s what makes it so good.
Chelsea Shannon can even recognize these chicken wings in a blind taste test.Read More
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Festival News
/ 2 months agoChef Kevin Belton: Celebrate football season with pork belly bowls and peanut butter bars
The intersection of football and New Orleans cuisine creates a unique cultural phenomenon.Read More
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