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Festival News
/ 3 months agoBeloved family-owned restaurant with 100 martini options closing after 30 years in Biloxi
Jazzeppi’s, which serves Italian with a Gulf Coast flair, is closing in downtown Biloxi. It mirrors a trend of other classic...
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Festival News
/ 3 months agoLatest in NOLA dining: Greek meets Japanese at Kira, new Cuban cafe planned on Freret
We dove into the latest openings coming up in New Orleans.Read More
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Festival News
/ 3 months agoThese are Ian McNulty’s top five new restaurants for New Orleans from 2025
Talented chefs made some big moves, creating delicious new restaurants that each bring something different to the local restaurant scene from...
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Festival News
/ 3 months agoItalian restaurant in Uptown New Orleans to close after a decade: ‘Decision wasn’t easy’
“This decision wasn’t easy, but it comes with deep gratitude for everyone who has dined with us, celebrated with us, and...
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Festival News
/ 3 months agoDong Phuong is making Christmas king cakes. Here’s where to get them around New Orleans.
Here’s your chance to get a legendary Dong Phuong king cake for your holiday parties.Read More
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Festival News
/ 3 months agoGreek meets Japanese at Kira, a surprising new restaurant in New Orleans. See inside.
In the former Mister Oso, a downtown New Orleans spot has been transformed as Kira, with a blend of Greek and...
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Festival News
/ 3 months ago‘Chopped’ judge Maneet Chauhan praises New Orleans food scene after holiday visit: ‘All delicious’
See which restaurants the celebrity chef liked best on her recent trip to New Orleans for Thanksgiving.Read More
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Festival News
/ 3 months agoCongregation Coffee had a rebirth in 2023. Now a third shop is set to open in New Orleans.
The beloved coffee spot has a presence in Algiers and Uptown. A new location is set to open in a different...
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Festival News
/ 3 months agoFrench Quarter restaurants are in make-or-break mode after disruptive year: ‘Not normal at all’
“I’ve been running around the Quarter since I was a teenager, and there’s more cool local stuff here now than ever....
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Festival News
/ 3 months agoChef Kevin Belton’s glazed ham and Brussels sprouts taste like New Orleans holidays
This dish, like Thanksgiving itself, is all about bringing people together and making something extraordinary from what we’ve been given.Read More
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Pelicans Rout 76ers 126-111 | PPR FINAL
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