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Festival News
/ 11 months agoMake Nina Compton’s flaky biscuits, named among the South’s very best, in your home kitchen
Chances are, if you’ve eaten at Compère Lapin restaurant, you started your meal with Nina Compton’s delicious, flaky, herb-flecked buttermilk biscuits.Read...
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Festival News
/ 11 months agoSlidell’s 1st brewery, Wicked Bayou Brewing Co., could be tapping by year’s end
Known as the “Old Barn,” the building and surrounding property has recently been used to store city materials.Read More
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Festival News
/ 11 months agoStarbox? Falafel and Arabic food place with familiar green awning opens in Baton Rouge.
“I took off the ‘ck’ and changed it to ‘ox,'” the owner tells us of the name for his new restaurant.Read...
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Festival News
/ 11 months agoChef Kevin Belton: Spice up the summer with catfish in a Parmesan crust and Creole coleslaw
Chef Kevin Belton is back with a new recipe that is both soulful and sensible.Read More
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Festival News
/ 11 months ago‘Quietly classy’ spot in New Orleans Marigny is best hotel bar in US, Rolling Stone says
“It feels like you’ve just stepped into a cocktail party in someone’s private study,” Rolling Stone said of the beloved local...
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Festival News
/ 11 months agoFlour Moon closes in Uptown New Orleans hotel. Is ‘more permanent presence’ coming?
Flour Moon Bagels will no longer be sold at Hotel Henrietta’s cafe, the bakery announced on Instagram last week.Read More
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Festival News
/ 11 months agoSee photos of the iconic Palace Cafe on Canal Street through the decades
Brennan’s Palace Cafe restaurant in New Orleans suddenly closed after 34 years of business on Canal Street.Read More
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Festival News
/ 11 months agoBrennan restaurant Palace Café abruptly closes in New Orleans after 34 years. Here’s why.
Palace Cafe, a Canal Street institution in downtown New Orleans, has closed after 34 years. The restaurant is part of the...
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Festival News
/ 11 months agoFirst look: Swapping beers for pisco sours, see dive bar’s new life as Madisonville restaurant
The space made quite the transformation. Take a look at Ian McNulty’s first trip (and order) at Social in Madisonville.Read More
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Festival News
/ 11 months agoThis new seafood law will change restaurant menus on the MS Gulf Coast, leaving locals torn
You may start seeing “imported” shrimp listed on restaurant menus on your next trip to the Gulf Coast. Many hail it...



